Disco on Acid

1/3 part(s) Blue Curacao
splash Chambord
1/3 part(s) Malibu rum
1/3 part(s) Pineapple Juice

Mix Blue Curacao, Malibu, and Pineapple juice in a shaker with ice to chill it. Pour into a martini glass, leaving about a quarter of an inch of space at the top of the glass. Slowly pour a splash of Chambord down down the inside edge of the glass, so that it goes to the bottom without mixing with the rest of the drink. Drink should be bright blue on top, and purple on the bottom. Can be done as a very smooth shooter, or sipped as a drink.

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